De Garde - Ivy

6% ABV - 750ml

Made with 100% regionally (Oregon) grown pale malted barley. In the kettle, it sees both three to four-year aged whole leaf hops, as well as pellet hops from the most recent harvest. It is the most simple of our recipes, yet one of the most complex in expression. One malt, one hop, local water, and time.

Ivy spends two years in neutral wine puncheons. Tart, but not too sour. Complex, but still hedonistic.